Dessert Glasses
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Wine Master Port Glasses
£39.00This pair of Wine Master port glasses benefit from a design that's larger than the standard. That gives the flavours of the port room to breathe and means you can enjoy this fabulous drink exactly as it should be.
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Wine Master Dessert Wine Glasses
£39.00What better at the end of a delicious meal than a drop of dessert wine? These elegant wine glasses have been designed to capture the intense, rewarding flavours of this late harvest wine variety.
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Chateauneuf Sherry Glasses
£38.00A beautifully simple sherry glass that can also serve aperitifs, port and dessert wines. Learn More -
Chateauneuf Small Red/White/Dessert Wine Glasses
£41.00This stylish pair of wine glasses are fantastic all-rounders. They are suitable for all types of wine and are particularly good for dessert wines. Learn More -
Sharon Sherry Glasses
£42.00Part of the much-celebrated Sharon collection, this sherry glass makes sipping sherry the simple pleasure it should be. It can also be used for port and aperitifs as well as dessert wines. Learn More -
Rachael Sherry Glasses
£41.00With this versatile crystal sherry glass you can sip your sherry in style. It can also be used to enjoy port as well as a range of aperitifs and dessert wines. Learn More -
Rachael Small White Wine Glasses
£43.00A simple and lovely wine glass that is ideally proportioned for white wines. It can be used for reds too, making this an ideal glass for wine enthusiasts that like variety. Learn More -
Wine Essentials Port Glasses
£13.00A well proportioned port glass that allows you to enjoy this fantastic fortified wine the way it's meant to be. It's also an excellent choice of glass for dessert wines. Made of lead free crystal. Learn More
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More about the Dessert range
The Dessert Wine glass has been designed to release the complex intensity and luscious flavours of wines such as Sauternes and Barsac, Vouvray Moelleux from the Loire, Auslese, Beerenauslese and Trockenbeerenauselese wines from Germany and the intense late harvest and ice wines from Austria and Canada.
Dessert wines, as their name suggests are most usually served at the end of a meal, but there is no reason to be hidebound by this convention. Sauternes, for example, is traditionally enjoyed in France both with foie gras and with Roquefort cheese. Elsewhere, it - and other similar late harvest wines – are just as delectable with any blue cheese, from Gorgonzola to Stilton.
Dessert wines are also delicious sipped by themselves as an aperitif or instead of a liqueur. When serving them with dessert, bear in mind that the fruitiest wines - the Rieslings and the Muscats - will go best with fruit based dishes.
We recommend our WineMaster range designed specifically to enjoy and reach the fullest of flavours from every wine.
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